HungryMenus

Soup

Miso Soup - $1.50

Clam Miso Soup (Miso Soup with Manilla Clams) - $3.50

Clear Soup (Clear soup with white fish) - $3.50

Vegetable Soup (Clear soup with variety of vegetable) - $3.75

Zosui Soup (Rice Porridge)
Vegetable - $6.75
Seafood, Chicken and Vegetable - $8.75

Salad

House Salad $2.50

Avocado Salad (Crab & Shrimp) $5.75

Seaweed Salad $4.50

Main Dishes

Teriyaki
(Barbecued – marinated in special Japanese Teriyaki sauce served
with a bowl of rice)
Beef $14.50 Shrimp $13.95
Chicken $11.95 Scallop $13.95
Chicken – whitemeat $13.50 Lobster $18.95
Beef & Chicken $14.95 Chilean Seabass $16.95
Salmon $14.50 Tuna Steak $18.95
Flounder $14.50

Katsu
(Deep Fried – breaded, Japanese style served with Tonkatsu sauce & a
bowl of rice)
Beef $14.50 Chicken $11.95
Pork $14.00 Shrimp $13.95
Salmon $14.50
Seafood Combination
(Whitefish, scallop, shrimp) $14.95

Tempura
(Delicately fried in soybean oil served with Tempura sauce & a bowl
of rice)
Shrimp $13.50 Seafood Combination $14.95
Vegetable $11.50 Chicken $11.95

Negimayaki
(Scallions wrapped in thinly sliced broiled beef with Teruyaki sauce & a
bowl of rice) $13.95

Noodles
(served with a bowl of rice)
Ramen $8.50 Yakiudon $10.50
Nabeyaki Udon $11.50 Shrimp Tempura Soba $8.50
Shrimp Tempura Udon $8.50

Nabemono
(served with a bowl of rice)
Yosenabe $13.50 Chicken Sukiyaki $11.95
Beef Sukiyaki $14.50

Sushi & Sashimi

Nigiri Sushi
(Assorted fresh fish on seasoned rice, 8 pc & 1 Roll) $13.50

Nigiri Sushi Deluxe
(Assorted fresh fish on seasoned rice, 9 pc. & 2 Rolls) $15.50

Sashimi
(Assorted thinly sliced fish, served with a bowl of rice, 15 pc.) $14.50

Sashimi Deluxe
(Assorted thinly sliced fish, served with a bowl of rice, 19 pc.) $16.50

Chirashi Sushi
(Fresh fish, served on a seasoned rice in a sushi bowl) $14.50

Futo Maki
(Crab, egg, vegetables and seasoned rice rolled in seaweed) $12.00

Tekka Maki
(Fresh tuna and seasoned rice rolled in seaweed,3 Rolls) $10.50

Kappa Maki
(Cucumber and seasoned rice rolled in seaweed,3 Rolls) $9.00

Hamachi Don
(Fresh Amberjack on seasoned rice rolled in seaweed) $15.95

Tekka Don
(Fresh tuna served on seasoned rice in a sushi bowl) $15.50

Tuna and Yellowtail (or Fresh Salmon) Don
(served on a seasoned rice in a sushi bowl) $17.50

Una Don
(Broiled eel, served on seasoned rice in a sushi bowl) $16.95

Unagi-Kabayaki
(Broiled eel, with special sauce) $14.95

Sushi and Sashimi Combo
(Assorted fresh fish on seasoned rice, 5 p.c + Assorted thinly sliced fish, 8
p.c. + 1 Roll)
Served with soup or salad and bowl of rice. $19.50

Appetizers

Yakitori (Broiled Chicken on skewers with delicious Yakitori sauce) $5.50

Tatsutaage (Japanese style crispy fried chicken) $4.95

Gyoza (Fried or pan steamed mixed beef & vegetable dumplings) $5.00

Shrimp Gyoza (Fried or pan steamed shrimp dumplings) $5.00

Shuumai (Fried or steamed shrimp dumplings) $5.00

Wasabi Shuumai (Fried or steamed wasabi pork dumplings) $6.00

Ikamaru (Broiled squid with special Japanese ginger sauce) $6.00

Agedashi Tofu (Fried bean curd with grated white radish & ginger in
Tempura sauce) $4.95

Yu Dofu (Broiled bean curd and vegetables with Ponzu dipping sauce) $5.25

Tempura (Delicately fried shrimp & vegetables with special Tempura
sauce) $7.25

Negi-Liver (Sautéed chicken liver with scallions w/Teriyaki sauce
and Japanese hot pepper) $4.50

Sunomono (mix) (Fresh thinly sliced fish & shellfish with wakame seaweed)
$5.75

Takosu (Thinly sliced fresh octopus & cucumber, wakame seaweed and
special Ponzu sauce) $5.75

Spicy Tuna (Broiled fresh tuna with spicy chili sauce) $7.50

Kaki Fried (Deep fried oyster, breaded Japanese style) $6.50

Hamachi Kama (Broiled neck of yellowtail with special Ponzu sauce) $7.50

Sashimi (Variety of thinly sliced fresh fish) $7.50

Edamame (Broiled green soy beans) $3.50

Tuna Tataki (Partially cooked tuna with Ponzu sauce) $9.75

Vegetable Tempura (Delicately fried fresh vegetable with special Tempura
sauce – no cholesterol) $6.00

Negimayaki (Scallion wrapped in thinly sliced broiled beef with Teriyaki
sauce) $6.75

Steamed Asparagus $6.25

Oshinko (Japanese pickles – yellow radish, cucumber and gobo root)
$3.50

Nuta
(Freshly thinly sliced fish with wakame seaweed and special Nuta sauce)
$9.50

Mushroom Kushiyaki
(Broiled mushroom on skewers with Teriyaki sauce) $6.00

Hitokuchi Katsu
(Deep fried pork, breaded Japanese style) $6.75

Steamed Clam
(Manila Clam steamed with sake) $6.75

Oshitashi
(Steamed spinach with sesame sauce) $3.50

Beef Tataki
(Partially cooked beef with Ponsu sauce) $8.50

Broiled Chilian Seabass
(Marinated in special Miso Sauce)
$7.50

Dinner Special

For an additional of fee $4.50, dinner includes:
Choice of one appetizer (below), miso soup, salad, dessert (ice cream or
oranges) and green tea.

1. Yakitori
(Cubes of chicken on skewers)
2.Tatsutaage
(Fried chicken Japanese style)
3.Yakko Dofu
(Chilled bean curd)
4.Atsuage
(Deep fried bean curd)
5. Sunomono
(Vinegared fresh fish and vegetables)
6. Shuumai
(Deep fried steamed shrimp dumpling)

Desserts

Ice Cream
(Variety of flavors including Green Tea, Red Bean, and Ginger) $2.45
Fried Banana $3.00
Fresh Fruits $3.25

Special Rolls

Dragon
(Eel top with avocado, crunchy, F.F., scallions) $10.50
Irwin
(Fresh salmon and yellow tail) $5.00

Chanukah
(Yellow tail and tuna Roll top with fresh salmon) $10.50
No. 1
(Fresh salmon, tuna, white fish, cucumber, avocado,F.F., wrapped in cucumber)
$10.50

No Name
(Crunchy roll top with tuna) $10.50

Rainbow
(Crab roll wrapped with avocado, tuna, fresh salmon and yellow tail)
$9.50

Sushi by the Piece
Individual Sushi

Alaskan King Crab $3.00
Spanish Tataki $1.75
Bonito $2.25
Squid $2.00
Butter Fish $2.00
Striped Bass $1.75
Crab, Fluke $1.75
Surf Clam $1.75
Flying Fish Egg $2.25
Sweet Shrimp mkt
Fresh Salmon $2.00
Tamago $2.00
Giant Clam $2.00
Tilapia $1.75
Herring Roe $2.00
Tile Fish $1.75
Ikura $2.50
Toro $3.50
Jake $2.00
Toro-Medium mkt Mackerel $1.75
Tuna $2.00
Octopus $2.00
Unagi $2.50
Orange Clam $2.00
Uni $3.50
Red Snapper $2.50
Wasabi F.F.Egg $3.50
Scallop $2.50
White Tuna $3.00
Sea Trout $1.75
Yellowtail $2.50
Shrimp $2.00
Smoked Salmon $2.00
Spanish Mackerel $1.75

Individual Roll

Alaskan* $5.00 Salmon(Cooked)* $5.00
Avocado $3.50 Salmon (Fresh) $4.50
Avocado/Cucumber $3.75 Salmon Skin * $5.50
California $3.50 Salmon (Smoked) $5.00
Chanukah $10.50 Salmon (Spicy)* $5.00
Crab $3.75 Scallop $5.00
Crab/Shrimp $4.25 Shrimp $4.00
Crunchy* $5.00 Shrimp Tempura* $6.00
Crunchy Spicy Tuna * $5.50 Shrimp/Avocado $4.75
Dragon $10.50 Shrimp/Cucumber $4.50
Futo Maki $12.00 Spicy Tuna* $5.00
Irwin $5.00 Spider* mkt
Jake* $5.00 Tekka Maki $3.50
Kanpyo $3.25 Tuna/Avocado $4.25
Kappa $3.00 Tuna/Cucumber $4.00
No Name $10.50 Unagi * $5.50
No. 1 $10.50 Vegetable $4.25
Oshinko $3.00 Yellowtail $5.00
Rainbow $9.50 Yellowtail (BBQ)* $5.50

* Inside out with Sesame Seeds

Extras Inside out with sesame seeds $ .50
Inside out with F.F. Eggs $1.00
With other fish $2.00
Extra scallion or cucumber $ .50
Extra avocado $ .75

Sushi & Sashimi

Sushi Sashimi
Sushi Regular $13.50 Sashimi Regular $14.50
1 pc. Shrimp
1 pc. Crab
1 pc. Mackerel
1 pc. Surf Clam
2 pc. Tuna
2 pc. White Fish
1 Roll Tekka Maki
(8 pieces and 1 Roll)

2 pc. Crab
3 pc. Tuna
2 pc. Surf Clam
2 pc. Mackerel
4 pc. White Fish
2 pc. Fresh Salmon
(15 pieces)

-served with rice

Sushi Deluxe $15.50 Sashimi Deluxe $16.50
1 pc. Shrimp
1 pc. Crab
1 pc. Mackerel
1 pc. Fresh Salmon
1 pc. F.F. Egg
2 pc. Tuna
2 pc. White Fish
1 Roll Tekka Maki
1 Roll Kappa Maki
(9 pc. and 2 Roll) 3 pc. Crab
4 pc. Tuna
3 pc. Surf Clam
3 pc. Mackerel
3 pc. White Fish
3 pc. Fresh Salmon
(19 pieces)
-served with rice

Sushi and Sashimi Combo $19.50
Sushi
1 pc. Shrimp
1 pc. Hamachi
1 pc. Fresh Salmon
2 pc. Tuna
2 pc. White Fish
Sashimi
4 pc. Tuna
4 pc. White Fish
Choice of one roll
California Maki
Kappa Maki
Nagahama Maki
Tekka Maki

-served with soup or salad & bowl of rice

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