Appetizers
KUNG PAO CALAMARI $13
Flash fried calamari in a sczuan garlic blend of fire and sweetness
GRILLED SEA SCALLOPS $14
Jumbo Sea Scallops served atop grilled vegetables with mixed field greens
and fried onion straws in a light dijon sauce.
BAKED CLAMS OREGANATA $13
One dozen whole littleneck clams oven baked with our own oreganata stuffing
and finished with a light butter and lemon sauce drizzle.
MARYLAND CRABAKES $13
Pan-fried crisp, served with tomato black bean corn salsa, smoked Chile
remoulade.
FRIED CALAMARI $10
Your choice: tradional style with spicy tomato sauce or spicy buffalo
with blue cheese.
WARM SPINACH & ARTICHOKE DIP $9
Served with warm tortilla chips and tomato salsa.
FRIED MOZZARELLA $9
Hand breaded mozzarella, fried crisp, served with spicy tomato sauce.
SUTTON PLACE CHICKEN WINGS $10
Choice of traditional buffalo hot sauce, ginger teriyaki, or chipolte
orange barbeque sauce.
CRISPY CHICKEN TENDERLOINS $10
Served with Chinese honey mustard.
BAKED ONION SOUP AU GRATIN $6
TIDBITS
Served on garlic bread topped with mozzarella and hickory BBQ sauce
CHICKEN $9 | STEAK $13
M U S S E L S:
PRINCE EDWARD ISLAND
SERVED IN AN IRON POT $13
SCAMPI:
Garlic butter, white wine
ANGRY TOMATO:
Red pepper flakes, very spicy
GREEN SAUCE:
Spinach & basil pesto
OLD FASHION:
Tomato basil sauce
BURGERS
All of our burgers are 1/2 pound certified Angus Beef and served with
seasoned steak fries
KOBE BEEF BURGER $16
American Kobe Beef , Jack Daniel’s barbacue
sauce, pickled onions and house cure pickles on a toasted multi
grain roll with hand cut truffle french fries
SUTTON PLACE ORIGINAL BURGER $9
Served with lettuce, sliced onion, and tomato.
SMOKEHOUSE BURGER $10
Smoked hickory barbeque sauce, cheddar cheese, crispy applewood bacon.
BUFFALO BURGER $9
Buffalo wing sauce, melted blue cheese.
CLASSIC CHEESEBURGER $9
Your choice: American, Swiss, or Wisconsin Cheddar
ALPINE BURGER $10
Alpine swiss cheese, crispy bacon, mushrooms.
TURKEY BURGER $9
House made burger with 100% ground turkey breast served with a house
salad.
SANDWICHES
CRABCAKE PO’ BOY $13
Pan fried crab cakes, lettuce, tomato, coleslaw, and sliced pickles
with roasted red pepper aioli.
PULLED CAROLINA PORK SANDWICH $9
BBQ pulled pork with home style coleslaw on a toasted Kaiser roll.
CHICKEN CAESAR SALAD WRAP $9
Grilled chicken, romaine lettuce, and roasted red peppers in a flour
tortilla wrap.
THANKSGIVING WRAP $12
House roasted turkey, home style stuffing, cranberry
sauce and turkey gravy
SUTTON PLACE STEAK SANDWICH $14
Marinated skirt steak with sauteed mushrooms and onions topped
with mozzarella on a club roll .
TURKEY PANINI $11
Fresh roasted turkey breast with swiss cheese, bacon and russian
dressing.
CHICKEN PANINI $11
Grilled chicken, roasted peppers and fresh mozzarella served with a
sweet balsamic reduction and roasted pepper aioli.
ROASTED PORTABELLO AND VEGETABLE WRAP $10
Marinated vegetables, portobello mushrooms, roasted peppers in a flour
tortilla wrap
PARK AVE MELT $11
Breaded chicken cutlet, cure 81 ham,
applewood smoked bacon, wisconsin cheddar cheese and a russian dressing
on a toasted club roll
SOUTHWESTERN CHICKEN PANINI $11
Stewed rustic style
chicken, skillet roasted corn remolude and pepper jack cheese served
with tortilla chips
KIDS MENU
All kids’ entrees are served with a small soda and vanilla ice cream.
KIDS CHEESEBURGER $8
Served with French-fries.
KIDS CHEESE RAVIOLI $7
Served with a choice of tomato or butter sauce.
KIDS MINI RIGATONI $7
Served with a choice of tomato or butter sauce.
KIDS CHICKEN FINGERS $7
Served with French-fries.
KIDS GRILLED CHEESE $6
Served with French-fries.
KIDS GRILLED CHICKEN SALAD $8
Served with house vinaigrette.
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Salads
AUTUMN SALAD $12
Mesclun greens, craisins, goat cheese, walnuts, pears, tomatoes in
a raspberry fat free dressing.
WALDORF SALAD $12
Field greens, seedless grapes, granny smith apples, candied walnuts,
celery, gorgonzola cheese and balsamic vinaigrette
CLASSIC CEASAR $9
Crisp romaine lettuce, garlic parmesan croutons, and Caesar dressing.
MIXED FIELD GREENS $8
Vine ripe tomato, cucumbers, carrots, mesclun greens, house viniagrette
Any Salad above:
With Shrimp add $8
With Grilled Chicken add $4
With Grilled Salmon add $9
With Grilled Skirt Steak add $9
With Grilled Tuna add $10
Specialties & Sutton Place Classics
GRILLED SALMON DOUBLE VEGETABLE $19
Grilled center cut atlantic salmon with a steamed vegetable medley
MY OWN MEATLOAF $19
Personal meatloaf, bacon scallion cheddar mashed potatoes, butter poached
greens beans and Sutton Place’s mutha sauce
PASTA GORGONZOLA $23
Penne with filet mignon tips, french beans, walnuts, gorgonzola cream
sauce and heirloom tomatoes
AHI TUNA $24
Black and white sesame crusted ahi tuna with miso miran beurre blanc,
wasabi mashed potato, grilled scallions and vegetable medley.
SUNDRIED TOMATO & CRAB CRUSTED ST. PETER’S FISH
$20
Oven roasted and served with a parmesan risotto and grilled asparagus
finished with a chardonnay sweet butter sauce.
FILET MIGNON $36
10 oz. grilled filet of beef, garlic whipped potatoes, gorgonzola horseradish
compaund butter and crispy onions rings
ST. LOUIS RIBS $24
Jack Daniel’s barbecue glazed rib, sweet potato chipotle mashed and market
vegetable sautee
TORTOLONNI $22
Lobster and shrimp stuffed tortolonni served with shallots, heirloom
tomatoes, pancetta, peas, jumbo shrimp, cream and pecorino romano
PENNE A LA VODKA $18
Absolute pepper vodka sauce, penne pasta and basil
with Chicken $21 with Shrimp
$24
ONION CRUSTED CHICKEN $18
Crispy onion crusted breast of chicken served over capellini pasta, with
tomatoes and basil in an aged balsamic vinaigrette.
SUTTON PLACE PASTA $17
Sauteed chicken, broccoli, and sun-dried tomatoes tossed with penne pasta
in a roasted garlic chardonnay and sweet butter sauce.
FREE RANGE BREAST OF CHICKEN $19
Pan seared breast of chicken with wild mushrroms marsala brodo and
alumette potatoes
MARINATED SKIRT STEAK $24
Served with scallion whipped potatoes and grilled asparagus topped with
a pineapple salsa finished with a pineapple infused demi-glaze.
WOOD ROASTED GRILL
Served with seasonal vegetables and your
choice of rice pilaf , roasted garlic whipped potatoes or seasonal
fries
SHRIMP $19
SALMON $20
SCALLOPS $ 22
CHICKEN BREAST $19
TUNA $22
DESSERTS
SNICKERS CHEESECAKE
New York Style Cheesecake on a Chocolate Cookie Crumb Crust with Crumbled
Snickers throughout and topped with more of your favorite Candy Bar and
Drizzled Chocolate.
WHISTLE STOP CHEESECAKE
Creamy New York Style Cheesecake with a Graham Crumb Crust.
MISSISSIPPI MUD
A Chocolate Cake Crumb Crust filled with Chocolate Mousse, topped with
Crumbled Brownie and coated with Bittersweet Fudge Ganache.
APPLE CRUMB PIE
Grandma’s best Apple Pie with a twist … this Apple Pie has Caramel added
to the Apple Filling and is topped with Cinnamon Sugar Streusel Crumbs.
CHOCOLATE PECAN PIE
The old fashioned Southern favorite, Pecan Pie, with Chocolate Chips added
to make it just a bit sweeter.
FUDGE BROWNIE
Rich, moist Brownie topped with Vanilla Bean Ice Cream and Whipped Cream.
TOLL HAUS PIE
A Chocolate Chip Cookie Pie also loaded with White Chocolate Chips that’s
just like a Blondie served in a Pie Shell.
Also great with ice cream
VANILLA ICE CREAM
WE ALSO OFFER:
Cappuccino, Expresso
Herb & Flavored Teas
We also offer cappuccino, expresso, herbal & flavored teas, and specialty
hot coffe drinks
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